These are fun pancakes for a family or holiday brunch! Gavin (my 8 year old grandson) said, "I liked how pretty they were and how good they tasted." This...
Author: Colleen Sowa @colleenlucky7
my mom makes these for us some mornings for our breakfast they are great for lunch and supper too
Author: Patsy Fowler @hellchell1
My friends Ginger and Miller Smithers from Saluda, VA always serves us an Oyster base dish since they live so close to the Rappahannock River where they...
Author: Peggy Richmond @prichmond
this is one of my man's favorite dishes, he asks for it often.
Author: gaynel mohler
I tried a bunch of granola recipes and came up with this combination which is by far my favorite. Other nuts and dried fruit can be substituted but the...
Author: Lori Ann
I LOVE peanut butter & honey together, and when I saw this sauce recipe and how easy it was to make...I had to try it! It would also be good on waffles,...
Author: Sue Lally @Susie429
Who doesn't enjoy a simple and tasty bread pudding. This is easy and made with ingredients you most likely have on hand.
Author: Stephanie Dodd
My mom loves this recipe, I cook it for her every time she comes to see me. This is perfect for a family breakfast or brunch too!
Author: Hope Adcox
Traditionally, this is a peasant breakfast food made with last night's dinner. Stale chips, leftover chicken, etc. You're going to love this once you try...
Author: Melissa Baldan
Crumpets are the best thing in the world! I love them! You can eat them with a blob of butter melting on the top..and it sinks into those characteristic...
Author: Lovefoodies lovefoodies @lovefoodies
These are made with leftover baked potatoes. No butter, low fat, full flavor.
Author: Lynn Socko @lynnsocko
We love traditions, especially if this french toast recipe is part of it. This is divine! The brown sugar mixture on the bottom gives the bread a buttery,...
Author: Megan Todd
Scrumptious for breakfast, snacktime or anytime. Great with milk or coffee! We love cinnamon anything and it's really on the health food list for everyone...
Author: Drema Bryant
A unique shape plus a crunchy sugar-nut filling make this sweet roll a winner
Author: Jamallah Bergman
I make many versions of this recipe... just use what you have on hand or are in the mood for... I am posting photos of different versions... we love these...
Author: Colleen Sowa @colleenlucky7
I found this dish more than a little 'labor intensive' but as far as taste coupled with a stunning visual presentation, it was more than worth it. I also...
Author: Geoffry Le Cher @Geoffry
This tastes like the real deal! Great for those with an egg allergy/intolerance (which we have in our home and why this recipe was created), if you've...
Author: Betty Bramanis
The first time I tasted these was at a Christmas party where quite a few little finger foods and delights of the season were being served. These were amazing...
Author: Vicki Boles @Pooky32
This recipe is so easy and it tastes soooo amazing. This type of pastry is on the Danish breakfast table alongside the cinnamon rolls, but only on weekends......
Author: Lene Frost
An awesome recipe from the aunt of my former daughter-in-law--well, anyway, it is to die for! Picture source: kitchen-goddess.yumsugar.com
Author: Ellen Bales
This was a staple at our house when I was growing up. My dad is a farmer and he always had to have a big hot breakfast. This is so simple and delicious....
Author: Kim Kelemen
Wow, that name is a mouthful How about "crananasauce muffins"? These turned out moist and delicious. I do not need to eat GF, but I make it for friends....
Author: Linda Mericle @bakermom2
I've also made this with bananas instead of apples, also added blueberries, walnuts, subbed the cinnamon for apple pie spice, etc... It's quite flexible....
Author: Natalie Finck @Natalie_Finck
This bread is loved by all who's tried it, especially my kids. I've handed out so many copies of this recipe over the years. It certainly doesn't last...
Author: Cassie * @1lovetocook1x
Something different for breakfast, a welcomed change from pancakes and french toast.
Author: Gail Herbest
My home and work family both love this cake! You will have success with this even if you have never baked before!!
Author: Mary Laschinski @mlaschinski
My moms recipe for banana nut bread was very good but had both butter and shortening in it. I don't use shortening in my baking and always try to make...
Author: Dee Stillwell
This is a very easy recipe to have when you have alot at the table, and you have alot of things on the menu. It is alot easier then flipping pancakes.
Author: Todd Fredrickson @Smoken
**Can you make these with whole wheat flour? We don't advise it; best to get your daily fiber elsewhere. **Can you freeze these? Yes.Freeze the batter...
Author: Kat Keen @Kat_Keen
This is easy to stir up before you go to bed and let it cook all night. Breakfast is done when you get up.
Author: sherri block
This is great for Christmas morning! The toppings can be changed to red onion, green pepper and ham for a western omelette.
Author: Natasha Preston
These biscuits are yum!!!!!!!!!!! Especially in the morning for breakfast or for a snack. But if you start snacking on them, you'll more than likely eat...
Author: Jamallah Bergman @pmyodb1
These little balls of joy can be prepared in no time for a wonderful breakfast treat or afternoon pick-me-up.
Author: Bryson Hatfield
This is my mom's classic recipe for blueberry Muffins :) She would make them one morning and leave them on the counter and we would always come back to...
Author: Laura Mattingly @lauramay814
I love my sweets. This oatmeal is healthy. If you want a chocolate fix without the guilt. This curbs that sweet tooth. Eat for a breakfast or a snack with...
Author: Nor Mac @Adashofloverecipepage
Taken from there are a lot of great gluten free recipes there from those with food allergies http://giddyupglutenfree.blogspot.com/2010/02/gfcf-cherry-chocolate-scones.html...
Author: malinda sargent @GREEKROSE2005
Ok... so every year my daughter supplies me with incredible Bing cherries and I try to find new, inventive ways to use them. Then, it happened... I lost...
Author: Family Favorites @Quinnn
I don't care for sausage, but actually love this recipe. You do not have to do it using maple syrup. I have also done it using hot/spicy sausage which...
Author: Alyson Ridge
My late grandfathers favorite...If it were up to him, he would of eaten these everyday.....and who could blame him?, delicioso....
Author: Monika Rosales @THEDEVOTEDCOOK
This turned out really moist and yummy. To support my husband's sweet tooth I doubled the topping I want to replace the sugar and shortening with pumpkin...
Author: Kathi Smiley @ksmiley
I recently needed a quick dessert for company coming over for coffee. My cupboard was rather bare as it was my day to go shopping. However, this recipe...
Author: Sena Wilson
This recipe was created by one of my favorite nine year old boys, Tela. My daughter helped and his brother stirred.
Author: Monica Thompson @mpthomp
I was playing in the kitchen this morning and decided to play with my home fry recipe that I have used for years. I wanted to change it up from the old...
Author: Linda Kauppinen @cyrene
Sweet and full of banana flavor! Great with coffee. Warm right out of the oven. Taste great warm or cold. Simply delicious!! Enjoy!!!
Author: Nor Mac
I MAKE MY OWN PIMENTO CHEESE SPREAD: ONE 8 OZ SHREDDED CHEESE PACKAGE, ONE 4 OZ JAR OF DICED PIMENTO, LITTLE SALT & PEPPER AND SPOON OF MAYONNAISE. STIR...
Author: SANDRA WEBB @SANDRAWEBB
I'm posting this recipe for my Mother. She has been making these for over 30 yrs. She thinks it was one of the original Betty Crocker winners but isn't...
Author: Kathleen Albani
I make these for our breakfast ministry at church! They have been named out of this world! Lots of request for me to make them. I once took a dozen to...
Author: Tabitha Henrichson @tabcola75